I love to have savoy in the colder seasons. It makes flavourful comfort food dishes like stews, soups or casseroles, but what do you think about these Savoy cabbage parcels?

One spoonful at the time
I love to have savoy in the colder seasons. It makes flavourful comfort food dishes like stews, soups or casseroles, but what do you think about these Savoy cabbage parcels?
